We’ll be at the Kutztown market this weekend pouring samples of some upcoming infusions. We’ll also be tinkering with our design for a homemade vinegar generator: Die Schutzenbach! Come geek out with us about fermentation, food, crafts, music and whatever other topics pop up throughout the day.
Here’s a list of the exotic tastes we’ve infused into organic apple cider vinegar for this weekend:
Hot Cherry Pepper
And we mixed most of these ingredients into a hellish brew called Fire Cider.
Come try them all!
We also have some infusions mellowing in the carboys that will be available for sale next week, 3/16-3/17. They are garlic, basil, ginger and jalapeno.