Category: Dinner at Renninger’s

Dinner@Renninger’s II – Hoppy Beef and Garlicky Pasta

This series shares new recipe ideas where 90% of the ingredients can be bought from vendors at Renninger’s Farmers’ Market. Each week we post a new recipe and highlight which market vendors carry the ingredients. Also, keep in mind that if you don’t feel like cooking, we have vendors who are more than willing to cook for you. Hoppy Beef 1 Lb. of beef (Your choice cut from Dietrich’s Meats or Hoffman’s Meats and Deli) 6 Tbsp hops-infused apple cider vinegar (Vine St. Vinegar) Salt and Pepper to taste In a Ziploc bag or container mix vinegar and add salt

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Dinner@Renninger’s – Juicy, Flavorful Turkey Burgers Recipe

This series shares new recipe ideas where 90% of the ingredients can be bought from vendors at Renninger’s Farmers’ Market. Each week we post a new recipe and highlight which market vendors carry the ingredients. Also, keep in mind that if you don’t feel like cooking, we have vendors who are more than willing to cook for you. Juicy, Flavorful Turkey Burgers 1 Lb. of Turkey chop meat (Jim Neidermeyer’s Poultry) 4 Tbsp Garlic or Ginger or Fyre Cyder vinegar  (Vine St. Vinegar) Salt and Pepper to taste Rolls or bread  (Bread Lady) Mix meat with vinegar, salt and pepper.

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Raw, Organic Apple Cider Vinegar (w/ the Mother)